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SLUSHIE
SLUSHIE
A sweet and spicy twist on a childhood treat – for adults only!
SEE RECIPE
Info
Types of Alcohol
Cinnamon Whisky
Type of Glass
Large cup
Ingredients
2 cups Fireball Cinnamon Whisky
½ cup ginger beer
3 cups apple cider
5 cups ice
Apple for garnish, if desired
Preparation
Add your ice, cider, whisky, and ginger beer to a blender.
Blend until smooth, but still slushy in consistency.
Pour into cups and garnish.
Serves 8.