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MINT JULEP
MINT JULEP
The Kentucky Derby would be just another day without one of these.
SEE RECIPE
Info
Served
On the rocks; poured over ice
Types of Alcohol
Bourbon
Whiskey
Standard Garnish
Mint sprig
Type of Glass
Mint julep cup
Utensils
Muddler
Bar spoon
Ingredients
2 oz. bourbon whiskey
2 teaspoons water
4 mint leaves
1 teaspoon powdered sugar
Preparation
In a highball glass muddle (mash) the mint, sugar and water.
Fill the glass with cracked ice.
Add bourbon and stir well, until the glass is frosted.
Garnish with a mint sprig.